Bold, fiery, and full of character — Patak's Chilli Pickle is a beloved staple of the South Asian pantry. Made with whole green chillies steeped in a rich blend of aromatic spices and mustard oil, this pickle delivers an intense heat with layers of tangy, savory depth.
Perfect as a condiment alongside dal, rice, and roti, or as a punchy accompaniment to cheese and crackers, this versatile pickle brings authentic subcontinental flavour to every meal.
Intensely spicy with a slow-building heat
Traditionally crafted using time-honoured spice blends
Versatile — pairs with Indian, fusion, and everyday dishes
No artificial colours or preservatives
A little goes a long way. Add a spoonful and let the flavour do the talking.
